Food is Art and Art is Food!
TRADITION COMES FIRST
FOOD SERVICE
Alimenta is a trusted supplier of Authentic Italian products and provides business solutions for leading foodservice operations. Our product portfolio along with our innovative R&D team focuses on developing new program strategies and packaging solutions. Together they successfully support our customers by increasing quality, efficiency and revenue growth.
One of our strategies is designing food programs for large venues, which need a consistent quality product served in a time sensitive manner on a very large scale. We also, collaborate with chefs to find solutions for on-campus venues as well as fine-dining operations. Our culinary team is constantly working to stay ahead of ever changing food perceptions and new trends.
Alimenta's successful history began by offering our clients a valuable modern solution that comes from a historical Italian tradition. We are now a leading partner with all the major food service providers that specialize in Sports and Leisure, Travel and Entertainment, Hospitality and Restaurants, On-campus and Fine Dining.
THE CRUST
According to linguists, the word “pizza”
comes from the Latin word "pinsere" which means to pound or stamp and originated in the Northwest part of Naples.
It is in our region that pizza became unique. This delicious taste is due to the quality of ingredients, bread leavening, and method of baking. Our Authentic Neapolitan pizza comes from an outstanding blend of “00” wheat flour, water, hand selected ingredients and humidity. This dough delivers a traditional Italian taste with nutritional properties and is a center piece for every occasions.
CARACTERISTICS:
Hand Stretched, Naturally proofed, Par-baked in a Volcanic Custom Brick Oven
AVAILABLE SizeS:
Round: 7" inches up to 18" inches
Oval: 10 Inches" up to 16" Inches
THE gourmet ROMAN PINSA
"La Pinsa" is the most iconic Roman style pizza. Our custom brick oven is built specifically to par-bake this square crust. A mix of selected grain directly cultivated by Alimenta, and our handmade manufacturing process, makes this unique product the ultimate gourmet choice.
CARACTERISTICS:
Directly Produced Grains, Hand Stretched, Naturally Proofed, Par-baked in a Volcanic Custom Brick Oven
AVAILABLE SizeS:
Square: 1/4, 1/2. 3/4 and full sheet pan
THE FRESH DOUGH
Our “Brezel” is an authentic and unique product produced in Germany. We have selected our manufacturer for their history and quality results. We are the only one capable to offer a pre-proofed dough frozen to oven ready that does not require anything other than baking. The One and Only Pretzel, offers the possibility to provide your customer with a fresh product baked and ready to serve.
CARACTERISTICS:
Pre-proofed frozen to oven ready, no treatment required.
AVAILABLE SizeS:
Large 110g and Extra Large 180g
READY TO BAKE
The ancient receipts of the Meneghini’s,
include: high quality flours with
high protein margarines, eggs, butter, honey, milk, and natural spices. Our margarines are non hydrogen and non GMO and are of the highest quality butter to laminate the dough. We allow our dough to rest for 24 hours and levitate for 36, resulting in an amazing, flavorful, and light authentic Italian pastry.
CARACTERISTICS:
Frozen to oven ready, bake and serve
AVAILABLE SizeS:
Mini 1.76 Oz and Regular 3.17 Oz